What does KFC coleslaw contain?

KFC coleslaw is a dish made of shredded cabbage, carrots, and onions mixed with mayonnaise and vinegar. The carb content of this dish is not readily available, but it is likely to be low because of the vegetables used. A cup of KFC coleslaw contains around 2 grams of net carbs.

Coleslaw, a salad dish typically made from shredded cabbage, mayonnaise, and other ingredients, has been debated as to whether or not it is healthy to eat. Coleslaw is typically high in sugar, fat, and calories. Some people argue that coleslaw is unhealthy because it is a filling and unhealthy meal.

KFC coleslaw contains mayonnaise, according to a review of the ingredients by The Daily Meal. The Mayo Company, the company that manufactures mayonnaise, lists coleslaw as one of the ingredients in their products. KFC coleslaw contains a whopping 17. 5 grams of mayonnaise, which is more than double the amount in most coleslaws.

KFC has been known for their coleslaw for many years now, but in recent years they’ve changed it up a bit. The new coleslaw is made with shredded cabbage, carrots, and celery instead of the usual cabbage and carrots. This change was made to cut down on the fat and calories in the coleslaw.

The verdict on whether or not KFC is safe for those with a nut allergy is still out. Some people report that the restaurant is safe to eat at, while others have had negative experiences. It is important to check with the restaurant before making a trip there.

KFC gravy is a popular and tasty condiment that is usually made with chicken broth, flour, and butter. It is a thick and creamy sauce that is used to enhance the flavor of the chicken. Some of the ingredients that may be used in KFC gravy include onion, celery, and garlic.

KFC is a fast food restaurant that specializes in fried chicken. The restaurant has been in business since 1970 and uses several different types of oil to fry their chicken. Some of the most common oils used in KFC include: vegetable oil, peanut oil, and soybean oil. .