Aldi’s frozen meatballs are a great option for a quick and easy meal. They’re fully cooked, so all you need to do is heat them up. And they’re affordably priced, so you can feed your whole family without breaking the bank.
The taste test
We tried Aldi’s frozen meatballs, and we were impressed. They have a good flavor, and they’re not too greasy.
The texture is nice, too. They’re not as firm as some other brands of frozen meatballs, but they’re not mushy, either.
How to prepare them
You can cook Aldi’s frozen meatballs in the oven, on the stovetop, or in the microwave. We prefer the oven method, because it results in the crispiest exterior.
But the stovetop is faster, and the microwave is the easiest method. Just be sure to watch them carefully so they don’t overcook.
The bottom line
Aldi’s frozen meatballs are a great option for an easy and affordable meal. We recommend cooking them in the oven for the best results.
Conclusion: So, are Aldi’s frozen meatballs good? Yes! They are a great option for a quick and easy meal that is also affordably priced.
