Are Wendy’s fries gluten-free?

Wendy’s is one of the most popular fast food chains in the United States. They are known for their delicious burgers and fries.

Many people who have celiac disease or are gluten-sensitive wonder if Wendy’s fries are gluten-free.

The answer is yes! Wendy’s fries are indeed gluten-free. This is great news for those who have celiac disease or are gluten-sensitive, as it means they can enjoy one of their favorite fast food items without having to worry about getting sick.

Wendy’s uses a dedicated fryer for their french fries, so there is no cross contamination with gluten-containing foods. This means that you can enjoy your fries without worrying about getting sick. So next time you’re at Wendy’s, go ahead and order those delicious fries without worry!

Conclusion: So, Are Wendy’s fries gluten-free? Yes, they are! You can enjoy your favorite fast food item without having to worry about getting sick.

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