Dairy Queen’s Blizzard is a frozen dessert that consists of ice cream and whipped cream in a chocolate shell. The Blizzard was first introduced in 1982 and has since been a popular choice among customers. In 2007, Dairy Queen introduced the 80 cent Blizzard.
This Blizzard contains only ice cream and no whipped cream. This decision was made in order to save money on ingredients and to create a more affordable Blizzard.
There has been some debate over whether or not Dairy Queen’s 80 cent Blizzard is truly a Blizzard. Some customers believe that the ice cream does not freeze well enough to be classified as a Blizzard and that the whipped cream is not included in the recipe.
Others argue that the ice cream and whipped cream are both essential components of a Blizzard and that the 80 cent Blizzard does not meet the definition of a Blizzard.
Ultimately, the verdict on Dairy Queen’s 80 cent Blizzard is inconclusive. While the ice cream and whipped cream are both necessary ingredients, the Blizzard does not meet the traditional Blizzard definition.
However, given the low price of the Blizzard, it may be more popular with customers who are looking for an affordable dessert option.
