Wendy’s is an international fast food chain restaurant founded by Dave Thomas on November 15, 1969, in Columbus, Ohio, United States. The company has more than 6,500 locations.
Wendy’s menu consists primarily of hamburgers, chicken sandwiches, salads, french fries, soft drinks, and desserts.
Wendy’s is one of the few fast-food chains that does not offer a fish sandwich on its menu. However, that may be changing in 2021.
In January 2021, Wendy’s added a fish sandwich to its menu in some test markets. The fish sandwich is made with a wild-caught Alaskan pollock filet and is served on a toasted bun with tartar sauce and pickles. It is currently only available in select markets, but if it proves successful, it could be added to menus nationwide.
So far, reviews of Wendy’s fish sandwich have been mixed. Some customers say it’s delicious and rivals other fast food fish sandwiches like those from McDonald’s or Burger King.
Others find it bland and unimpressive. Only time will tell if Wendy’s fish sandwich will be a hit or a miss with customers.
Conclusion:
At this time, it is unclear if Wendy’s will roll out their fish sandwich nationwide. However, if they do decide to do so, it remains to be seen whether or not customers will take to it.
