Costco’s A5 Wagyu is some of the most delicious and coveted beef in the world. It’s also some of the most expensive, with a price tag that can easily top $200 per pound. So, is it worth it?
Wagyu beef comes from a specific breed of cattle that originates in Japan. These cows are known for their high-quality meat that is marbled with fat and extremely tender.
The marbling is a result of the cattle’s diet, which includes plenty of grains and beer. Yes, you read that right – beer!
The A5 designation is the highest possible rating that Wagyu beef can receive. This means that the meat is incredibly well-marbled, with a rich flavor that is unmatched by any other type of beef. If you’re lucky enough to get your hands on some A5 Wagyu, you’ll be in for a treat that you’ll never forget.
So, is Costco’s A5 Wagyu worth the price? We say yes! This is some of the best beef in the world, and it’s definitely worth splurging on for a special occasion.
