Publix Chantilly cake is a Southern classic, and it’s easy to see why. The cake is light and fluffy, with a rich cream cheese frosting. The perfect combination of sweet and tangy.
So, what’s in a Publix Chantilly cake? The cake itself is made with simple ingredients like flour, sugar, eggs, and butter. But it’s the frosting that really makes this cake special.
The frosting is made with cream cheese, heavy cream, confectioners’ sugar, and vanilla extract. It’s thick and creamy, with just the right amount of sweetness. And it pairs perfectly with the light and fluffy cake.
If you’re looking for a show-stopping dessert that will impress your guests, look no further than Publix Chantilly cake. It’s the perfect combination of flavors and textures, and it’s sure to be a hit with everyone who tries it.