What’s on the Wendy’s menu?

Wendy’s is a fast food restaurant chain founded by Dave Thomas on November 15, 1969, in Columbus, Ohio. The company has more than 6,500 locations worldwide.

As of 2018, Wendy’s was the world’s third largest hamburger chain after McDonald’s and Burger King. Wendy’s menu consists of hamburgers and sandwiches, as well as side items such as french fries and salads. The chain also sells Frosty, a chocolate and vanilla flavored soft serve dessert.

Wendy’s hamburgers are made with fresh, never frozen beef and are served on a toasted bun. The chain’s signature sandwich is the Dave’s Hot ‘N Juicy cheeseburger, which contains two quarter-pound patties of fresh beef, American cheese, lettuce, tomatoes, pickles, onions, and mayonnaise on a toasted bun.

Other popular burgers include the Baconator, which is a cheeseburger with six strips of bacon; and the Jr. Bacon Cheeseburger, which is a smaller version of the Baconator. Wendy’s also offers chicken sandwiches and wraps, as well as salads for those looking for a lighter option.

Wendy’s french fries are made from fresh-cut potatoes and are available in small, medium, and large sizes. The chain also offers side salads that come in three different sizes: small, medium, and large.

For dessert, Wendy’s sells Frosty, a chocolate and vanilla flavored soft serve dessert. Frosty is available in small, medium, and large sizes.

In conclusion, Wendy’s menu consists of hamburgers and sandwiches made with fresh beef on a toasted bun, chicken sandwiches and wraps, salads in three different sizes, and Frosty – a chocolate and vanilla flavored soft serve dessert.

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