KFC is a fast food restaurant that specializes in fried chicken. The restaurant has been in business since 1970 and uses several different types of oil to fry their chicken.
Some of the most common oils used in KFC include: vegetable oil, peanut oil, and soybean oil. .
The vegetable oil is the most common oil used in KFC. It is a neutral oil that is not high in saturated fat or cholesterol.
It is also a good choice for frying because it doesn’t react with food and doesn’t contain trans fats.
The peanut oil is a higher-fat oil that is also neutral in flavor. It is a good choice for frying because it has a high smoke point and doesn’t react with food.
However, it is a high-fat oil and is not recommended for people who are trying to lose weight.
The soybean oil is a high-fat oil that is also neutral in flavor.
