In November 2003, a group of individuals, including four former McDonald’s employees, filed a lawsuit in California against the fast-food chain, claiming that McDonald’s use of high-fat, high-calorie food caused them to become overweight and obese. The suit sought unspecified damages.
According to the lawsuit, McDonald’s “unhealthy menu designed to drive sales” caused its employees to gain an average of 20 pounds each over the course of their employment. The plaintiffs also alleged that McDonald’s managers had knowledge of the health risks associated with its food, but did nothing to make the food healthier.
In February 2006, a jury in San Jose, California found in favor of the plaintiffs and awarded them $1.5 million in damages.
The jury also found that McDonald’s was liable for punitive damages, which the company was ordered to pay $10 million.
While the lawsuit has not had a significant impact on McDonald’s business, it has raised public awareness of the health risks associated with the company’s food. In response to the lawsuit, McDonald’s has made changes to its menu, including replacing high-fat items with healthier options.
